Check out the below link for an interview with Anne Mendelson, author of Milk: The Surprising Story of Milk Through the Ages. I am in the middle of reading this book and have to concur with the author of the article that reading the book is along the same lines of taking Milk 101. An interesting read with some fantastic recipes (I flip through the book constantly). Definitely a must read!
http://www.ediblemanhattan.com/content/index.php/issue-3/anne-mendelson.htm
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